ਮਜ਼ੇਦਾਰ ਮਟਰ ਪਨੀਰ ਸਬਜੀ + ਘਿਉਂ ਰਾਈਸ | Super Tasty Matar Paneer & Ghee Rice | Simple Lunch Recipe #matarpaneer #cooking #pubjabivegmasala Ingredients MATAR PANEER SABJI Fresh green peas 2 cups Fresh paneer 300 grams Bay leaf 1 Big cardamom 1 Green cardamom 2 Cumin seeds ½ tsp Dry fenugreek leaves 1 tsp Garlic 8–10 cloves Ginger 1–1.5 inch Green chilli 1 Onion 2 medium Tomato 4 medium Turmeric powder ½ tsp Salt to taste (about 1 tsp) Red chilli powder ½ tsp Kashmiri red chilli powder ½ tsp Kitchen King masala ½ tsp Coriander powder 1 tsp Fresh milk cream (malai) 2 tbsp Water 2 cups Oil 2–3 tbsp GHEE RICE Basmati rice 1 glass (250 grams) Water 1.5 glass Milk ½ glass Ghee 2–3 tbsp Bay leaf 1 Green cardamom 1 Star anise 1 Mace 1 small piece Cinnamon 1 small stick Onion 1 big Ginger 1 tbsp Cashew 7–8 pieces Salt ½ tsp or to taste Black pepper powder ¼ tsp matar paneer recipe paneer recipe indian vegetarian recipes punjabi veg masala ghee rice cooking