Ingredients: Paneer - 250g Namak - 1/2 tea spoon Lal mmirach powder(Kashmiri) - 1/2 tea spoon Garam masala - 1/2 tsp Dhania powder(Corianders) - 1/2 tsp Water(Pani) - 2 tsp Ghee to cook paneer For Paneer Masala: Oil - 3 tsp Ghee - 1 tsp Cumin Seeds(Zeera) - 1/2 tsp Black Cardamon (Kali Elachi) - 1 Green cardamon(Hari elachi) - 4 Cloves(Long) - 4 Cinnamon Stick(Dalchini) - 1 inch Finely chopped onion - 2 (Piyaz) Tomatoes _ 2 (tamatar) Garlic Crushed (Lasun) 1 tsp Salt to taste(Swad anusar) Lal mirach powder - 1/2 tsp Turmeric powder (Haldi) - 1/2 tsp Dhania powder (Coriander powder) - 1/2 tsp Garam Masala powder - 1/2 tsp Water (Pani) - 1 cup \\u0922\\u093e\\u092c\\u093e \\u0938\\u094d\\u091f\\u093e\\u0907\\u0932 \\u092a\\u0928\\u0940\\u0930 \\u092e\\u0938\\u093e\\u0932\\u093e Restaurant Style Paneer Masala paneer recipes palak paneer recipe paneer butter masala matar paneer recipe palak paneer paneer masala recipe in hindi Paneer Tikka Masala paneer masala dhaba style paneer masala butter paneer paneer tikka masala paneer masala dhaba style recipe jeera rice paneer masala recipe in marathi gajar ka halwa bread pizza dhokla recipe Indian Food Indian recipes Quick Easy Indian recipes Indian Recipe Videos Matar Paneer butter paneer Paneer Tikka Paneer Tikka Masala Reshmi Paneer Paneer Kadhai Paneer Makhani