ਜੇਕਰ ਤੁਸੀਂ ਅਜਿਹੇ ਸੇਮੀਆਂ ਖਾਓਗੇ ਤਾਂ ਤੁਸੀਂ ਨੂਡਲਜ਼ ਅਤੇ ਮੈਗੀ ਵੀ ਖਾਣਾ ਭੁੱਲ ਜਾਓਗੇ। Seviyan Upma, Vermicelli Vegetable vermicilli upama ek paaramparik South Indian naashta hai. seviyan aur sabjiyon se bana yah upama halka masaaledaar aur ek bartan mein aasni se banane vali recipe hai. ye Dish 20 minutes main Ban jati hai. Ingredients for Veg Semiya Roasted Vermicelli (भुने हुए सेवई) - 1 cup (150 gms ) Capsicum (शिमला मिर्च ) - 1 (finely chopped ) Carrot (गाजर ) - 1 (finely chopped ) Green chilies (हरी मिर्च ) - 2 (finely chopped ) Garam Masala (चाट मसाला ) - 1/2 tsp Ginger Garlic Chopped Salt (नमक ) - 1 tsp or to taste Oil Water 4 Cup seviyan upma,vermicelli upma,upma recipe in hindi,kheer,upma,dosa,idli,sevai upma,semiya upma,semiya kheer,poha,breakfast recipe in hindi,lunch box recipe,sevai upma,vermicelli pulao recipe,namkeen sevai,pulao,sevai pulao recipe,breakfast,bread pizza,dhokla recipe,sevai upma recipe in hindi,healthy breakfast recipe,kids lunchbox recipe, Namkeen Sewai | Vermicelli Upma | Vermicelli Pulav | Vegetable Vermicelli Pulav Recipe | नमकीन सेवई. | नमकीन सेवई कैसे बनाए | Indian Breakfast Recipe | नमकीन सेवई बनाने की विधि #seviyanupma #vermicillirecipes #namkeensemiyan #vermicilliupma