butan gas ਚੁੱਲ੍ਹਾ stovehttps://www.amazon.in/dp/B01FK....9XY80/ref=cm_sw_r_aw 5 kg wala ਚੁਲਾ https://www.amazon.in/dp/B09DQ....6Q334/ref=cm_sw_r_aw ਪਹਾੜੀ ਲੌਕੀ ਦੀ ਸ਼ਬਜੀ ਬਣਾਈ ਪਹਾੜਾਂ ਵਿੱਚ ! पहाड़ी लौकी की सब्जी ! Lanku ki Sabji Himachal Pradesh Rupblogars Lanku vegetable recipe ! Lauki ki sabji recipe ! Squash Curry ! How to make Squash Aloo Ki Sabzi ਘੁੰਮਣ ਫ਼ਿਰਨ ਗਏ ਤਾਂ ਵੀ ਆਪ ਆਪਣਾਂ ਰੋਟੀ ਪਾਣੀ ਬਣਾ ਖਾਦਾਂ ਜੀ ! ਸ਼ੁੱਧ ਖਾਣਾ ਖਾਣ ਦੀ ਆਦਤ ਚੰਗੀ ਜਾਂ ?? Chayote, also known as Squash in West Bengal is largely eaten during the summer and rainy season as it contains much water and is a good source of vitamin C. The young branches are also considered for making items as saag or can be added to preparing the Shukto. There are two varieties available; dark green and light green. The dark green variety is much more tender than the lighter one, which develops a fibrous texture around its seed if harvested or consumed lately. Please consider Subscribing to the Channel, and ringing the bell icon beside it to get instant notifications :) Follow Rupblogars on Instagram: https://www.instagram.com/rupblogars/ Fb: https://www.facebook.com/rupblogars Blog: https://www.facebook.com/rupblogars Links of some videos on my channel https://www.youtube.com/c/Rupblogars