ਚਟਪਟਾ ਲਸਣ ਦਾ ਅਚਾਰ ਜੋ ਸਾਲੋ ਸਾਲ ਚਲੁਗਾ | लहसुन का अचार | Chatpata Lahsun Achar Recipe Lahsun Ka Achar (Garlic Pickle) Recipe: Chatpata & Long-Lasting ਸਤ ਸ੍ਰੀ ਅਕਾਲ! Welcome to Punjabi Veg Masala. Today, we're making the viral "ਚਟਪਟਾ ਲਸਣ ਦਾ ਅਚਾਰ ਜੋ ਸਾਲੋ ਸਾਲ ਚਲੁਗਾ"! This is the most authentic Chatpata Lahsun Achar Recipe that guarantees a non-spoiling, flavorful pickle that lasts for years. The secret to this traditional Punjabi-style लहसुन का अचार lies in our special spice blend and the tempering of mustard oil—a simple step that ensures your pickle stays fresh and spicy for over 12 months. This powerful garlic pickle is also a wonderful natural immunity booster, making it a perfect winter special recipe! Ingredients for Lahsun Ka Achar: 250 g Whole Garlic Cloves 1 cup Mustard Oil (Sarson ka Tel) 3 tbsp Black Mustard Seeds (Rai) 2 tbsp Fennel Seeds (Saunf) 1 tbsp Fenugreek Seeds (Methi Dana) 3 tbsp Salt (Namak) 2 tbsp Red Chili Powder (Laal Mirch) 1 tsp Turmeric Powder (Haldi) 1/4 cup Vinegar (Sirka) or Lemon Juice If you loved this long-lasting garlic pickle recipe, please Like, Share, and Subscribe for more easy, authentic Punjabi vegetarian recipes! #LahsunKaAchar, #ChatpataAchar, #LongLastingPickle, #GarlicPickle, #PickleRecipe, #AcharRecipe, #PunjabiVegMasala, #WinterSpecial, #LehsunAchar, #HomemadePickle