#punjabicookingrecipes #whitesaucepasta #pasta Ingredients:- Pasta - 200 gm (Boiled) Garlic chopped - 7 - 8 kaliyan Carrot chopped - 1/2 Green capsicum - 1 Lal capsicum - 1 Onion chopped - 1 Chilli flakes - 1/2 tsp Organo leaves - 1/2 tsp Salt to taste Black papper - 1/2 tsp Cooking oil - 1 tsp Cream - 1 tsp For White sauce Milk - 500 gm Butter - 3 tsp Maida - 3 tsp