Aloo Prantha Recipe - Stuffed Prantha by Punjabi Cooking
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3 boiled potatoes 200 gr. Atta dhough 2 large spoon oil 4 green chilli 1 tea spoon salt 1/4 red chilli powder 1 tea spoon ajwain 1 tea spoon kasturi methi 1 large onion choped 1 tea spoon dhania powder Coriander leaves Butter
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